The sun, stress, oxidation, breathing in the air, eating, germs,..so many things add up and contribute to aging and the breakdown of the hyuman organism. So then, being that we already know how many flavonoids, anti-oxidants, polyphenols, nutritious foods, etc…can be great for reversing alot of this damage,…

how much and what exactly should we be consuming daily, to reverse/prevent alot of the damage associated with aging/living life?

What should we be eating and drinking, food and supplement wise,

and how much of it?

Tagged with: antioxidantsvitaminsconsumeDailyeffectsFoodshealthymuchNeedoptimal

Filed under: Anti Aging Antioxidant

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